
Orgran Gluten Free Gluten Substitute (200g)
ORGRAN Gluten Free Gluten Substitute is a revolutionary product that will add structure and mimic the protein found in wheat to create similar consistencies to products containing gluten.
Ingredients: Rice Flour, Maize Starch, Yellow Pea Flour, Vegetable Gums (Stabilisers): Methylcellulose, Carboxymethylcellulose, Guar Gum. Emulsifier: Vegetable derived Monoglycerides
Weight: 200g